Goujons

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Delicious Chicken Goujons

Everybody loves chicken goujons, but few know very much about them. Chicken goujons are thin strips of chicken coated with bread crumbs, and then deep-fried. The word goujon comes from the French word Gudgeon, which is commonly used to refer to strips of chicken. Crispy and fried chicken goujons are very similar to chicken fillets, chicken strips, and homemade chicken tenders.

Ideal for Every Occasion

At Arthur Mallon’s, we offer Arthur’s Plain Chicken Goujons and Arthur’s Southern Fried Chicken Goujons. One of our best-selling products, each tray features mouthwateringly tender and juicy mini chicken fillets coated in plain or medium spiced breadcrumbs. Our 100% chicken breast fillets are fully cooked and can even be enjoyed cold. For best results, we recommend oven cooking for 20-25 minutes at 200 degrees. These convenient chicken goujons are perfect for every occasion.

For a bit of Indian flavor, we recommend chicken tikka goujons. These are strips of our succulent 100% chicken breast coated in tikka-flavored breadcrumbs. It provides you with the ideal starter or finger food. In addition, you can also opt for entire chicken tikka meals for a delectable dining experience.

Chicken goujons are a popular item listed on the menu at kids’ parties. They are also great for buffet-style meals, such as wedding receptions. These delicious chicken strips are enjoyed equally by both children and adults. They go great with a wide variety of sides, such as chips, dips, and wraps. If you are feeling creative, try adding them to a tasty stir fry or salad.

Established in 1942, Arthur Mallon’s is a family butcher that knows good quality meat. Whether you are planning a big event or a quick meal at home, we have what you are looking for with the finest cuts of meat. To find out more about the selection we have available, simply submit the online contact form, send an email to info@arthurmallons.com, or give us a call at +353 47 81623 today.